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Pineapple & ginger pannacotta tart (Gluten-free possible)
View All / Pineapple & ginger pannacotta tart (Gluten-free possible)

Pineapple & ginger pannacotta tart (Gluten-free possible)

**Please review our terms and conditions before placing order**
**If there are any allergies, please contact us before ordering**

Minimum order for individual size: 2 pieces


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Pineapples pickled in our house-fermented lemongrass vinegar, local young ginger crème & panna cotta, baked almond frangipane, almond flaxseed tart shell, locally grown organic herbs and edible flowers

 

We carefully choose the ripest of pineapples to maximise it's natural sugars, and then pickle them lightly with our 4 years lemongrass vinegar to add a complex depth and aroma.  Paired with a silky smooth panna cotta and crème infused with locally grown young ginger, it is a fulfilling yet refreshing dessert for this summer heat.

 

Perfect dessert to finish a full meal, or if you're looking for something clean tasting and light.

 

Main ingredients:
Stone-ground French wheat flour, filtered water,  premium Taiwanese pineapples, local young ginger, bergamote puree, organic coconut oil, cocoa butter, olive oil, organic raw cane sugar, oat milk, soy milk, cornstarch, arrowroot, almonds, oats, cashews, golden flaxseed, etc.
 
100% plant-based
No animal products including eggs, dairy, gelatine and honey
 

Allergens:
Gluten, almonds, cashews, coconut, soy, flaxseed

Delivery Options

  • In-store pick up
  • Courier van

Payment Options

  • Payme
  • Bank Transfer
  • Credit Card
  • Octopus